Meza Malonga Lab: Afro-fusion cuisine experience in Rwanda
An Afro-fusion cuisine experience in Musanze, Rwanda
We are storytellers of the history of the people and lands behind each ingredient. With culture and travel at the core of our inspiration, our curated gastronomic experiences are an invitation to a journey without borders throughout Africa.
Discover Meza Malonga
Our philosophy
The story behind our cuisine, and the campus on Lake Ruhondo: an experimental farm, culinary training center, African spice and fermentation lab, and a stunning indoor/outdoor dining room.
Read our storyThe experience
A unique full-day culinary journey: a boat tour on a traditional fishing vessel, a campus tour, and an eight-course tasting menu with views of Rwanda’s five volcanoes.
Explore the experienceBooking
Choose a gastronomy experience, culinary class or African spice masterclass. Reservations are required one month in advance.
Book your experiencePlan your visit
Our campus is on the edge of Lake Ruhondo in Musanze District, Northern Province, Rwanda.